Profil nutrizzjonali tajjeb
Skyr naturali stil Iżlandiż, mhux imħelli, valuri kif jinbiegħ.
Is-skyr huwa prodott tal-ħalib iffermentat u oħxon mill-Iżlanda, magħmul minn ħalib xkumat u msaffi bħall-jogurt Grieg, u jittiekel waħdu, mal-frott tal-bosk jew fis-smoothies. Porzjon ta' 150 g fih madwar 93 kcal u 16.5 g ta' proteina bi kważi l-ebda xaħam, u huwa għani fil-vitamina B12, fir-riboflavina u fis-selenju. L-iskyr bit-togħmiet normalment ikollu zokkor miżjud, għalhekk iċċekkja t-tikketta.
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 11g | 19.6% |
| Xaħam | 0.2g | 0.3% |
| Karboidrati | 4g | 1.3% |
| Zokkor Sempliċi | 1.4g | Stima |
| Karboidrati Kumplessi | 2.6g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 84g | 3.4% |
| Kaloriji | 62 | 2.8% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.06 | g | 0.3% |
| Monounsaturated | 0.03 | g | 0.1% |
| Polyunsaturated | 0.01 | g | 0.1% |
| Omega-3 | 0.003 | g | Stima |
| Omega-6 | 0.007 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.01 | mg |
| Selenju | 10.5 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 1 | mcg | 0.1% |
| vitamin B1 | 0.023 | mg | 1.9% |
| vitamin B2 | 0.3 | mg | 23.1% |
| vitamin B3 | 0.22 | mg | 1.4% |
| vitamin B6 | 0.068 | mg | 4.0% |
| vitamin B9 | 7 | mcg | 1.8% |
| vitamin B12 | 0.81 | mcg | 33.8% |
| vitamin E | 0.01 | mg | 0.1% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 119 | mg | 11.9% |
| iron | 0.07 | mg | 0.4% |
| magnesium | 12 | mg | 3.0% |
| phosphorus | 146 | mg | 20.9% |
| potassium | 141 | mg | 5.4% |
| sodium | 36 | mg | 1.6% |
| zinc | 0.56 | mg | 5.1% |
| copper | 0.017 | mg | 1.9% |
| manganese | 0.009 | mg | 0.4% |
| selenium | 10.5 | mcg | 19.1% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 315 | mg | 45.0% | 170% |
| Isolewċina | 594 | mg | 42.4% | 171% |
| Lewċina | 1095 | mg | 40.1% | 155% |
| Liżina | 944 | mg | 45.0% | 170% |
| Metjonina | 374 | mg | 35.6% | 140% |
| Fenilalanina | 1097 | mg | 62.7% | 231% |
| Treonina | 489 | mg | 46.6% | 169% |
| Triptofan | 163 | mg | 58.2% | 213% |
| Valina | 723 | mg | 39.7% | 156% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti