Profil nutrizzjonali tajjeb
Ħalib sħiħ tal-baqra, 3.25% xaħam, b'vitamina D miżjuda.
Il-ħalib sħiħ jiġi moqdi bħala xarba, miżjud mal-kafè, it-te u ċ-ċereali, u użat fit-tisjir u fil-ħami. Tazza ta' 250 ml fiha madwar 157 kcal, 8 g proteina u 290 mg kalċju, u għandha ħafna vitamina B12 u riboflavina, b'ammont tajjeb ta' vitamina D mill-arrikkiment. It-13 g zokkor tiegħu għal kull tazza huwa lattożju naturali, u madwar 5 g mit-8 g xaħam tiegħu huma saturati; il-ħalib b'inqas xaħam iżomm il-proteina u l-kalċju.
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 3.2g | 5.7% |
| Xaħam | 3.3g | 4.7% |
| Karboidrati | 4.9g | 1.6% |
| Zokkor Sempliċi | 1.72g | Stima |
| Karboidrati Kumplessi | 3.19g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 91g | 3.6% |
| Kaloriji | 63 | 2.8% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 1.92 | g | 9.6% |
| Monounsaturated | 0.84 | g | 3.4% |
| Polyunsaturated | 0.2 | g | 1.5% |
| Omega-3 | 0.06 | g | Stima |
| Omega-6 | 0.14 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.07 | mg |
| Selenju | 3.8 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 47 | mcg | 5.2% |
| vitamin B1 | 0.047 | mg | 3.9% |
| vitamin B2 | 0.174 | mg | 13.4% |
| vitamin B3 | 0.09 | mg | 0.6% |
| vitamin B6 | 0.037 | mg | 2.2% |
| vitamin B9 | 5 | mcg | 1.3% |
| vitamin B12 | 0.46 | mcg | 19.2% |
| vitamin D | 1.3 (52 UI) | mcg | 8.7% |
| vitamin E | 0.07 | mg | 0.5% |
| vitamin K | 0.3 | mcg | 0.3% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 116 | mg | 11.6% |
| iron | 0.03 | mg | 0.2% |
| magnesium | 10 | mg | 2.5% |
| phosphorus | 87 | mg | 12.4% |
| potassium | 136 | mg | 5.2% |
| sodium | 44 | mg | 1.9% |
| zinc | 0.38 | mg | 3.5% |
| copper | 0.026 | mg | 2.9% |
| manganese | 0.004 | mg | 0.2% |
| selenium | 3.8 | mcg | 6.9% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 98 | mg | 14.0% | 182% |
| Isolewċina | 168 | mg | 12.0% | 166% |
| Lewċina | 308 | mg | 11.3% | 150% |
| Liżina | 272 | mg | 13.0% | 168% |
| Metjonina | 105 | mg | 10.0% | 136% |
| Fenilalanina | 332 | mg | 19.0% | 240% |
| Treonina | 138 | mg | 13.1% | 164% |
| Triptofan | 41 | mg | 14.6% | 184% |
| Valina | 212 | mg | 11.6% | 157% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti