Profil nutrizzjonali tajjeb
Laħam nej tal-mango.
Il-mango huwa frott tropikali li jittiekel frisk, fl-insalati u fid-deżerti, jew imħallat fi smoothies u lassi. Tazza ta' biċċiet, madwar 165 g, tagħti madwar 100 kcal u 22.5 g zokkor, u tipprovdi aktar minn nofs il-valur ta' kuljum tal-vitamina C, b'folat u ram utli. Il-kontenut tal-vitamina A tiegħu huwa aktar baxx milli spiss jiġi assunt, madwar għoxor il-valur ta' kuljum għal kull tazza.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 0.8g | 1.4% |
| Xaħam | 0.4g | 0.6% |
| Karboidrati | 15g | 5.0% |
| Zokkor Sempliċi | 5.25g | Stima |
| Karboidrati Kumplessi | 8.15g | Stima |
| Fibra | 1.6g | 6.4% |
| Ilma | 84g | 3.3% |
| Kaloriji | 60 | 2.7% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.09 | g | 0.4% |
| Monounsaturated | 0.14 | g | 0.6% |
| Polyunsaturated | 0.07 | g | 0.5% |
| Omega-3 | 0.021 | g | Stima |
| Omega-6 | 0.049 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 36.4 | mg |
| Vitamina E | 0.9 | mg |
| Selenju | 0.6 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 54 | mcg | 6.0% |
| vitamin B1 | 0.028 | mg | 2.3% |
| vitamin B2 | 0.038 | mg | 2.9% |
| vitamin B3 | 0.67 | mg | 4.2% |
| vitamin B6 | 0.119 | mg | 7.0% |
| vitamin B9 | 43 | mcg | 10.8% |
| vitamin C | 36.4 | mg | 40.4% |
| vitamin E | 0.9 | mg | 6.0% |
| vitamin K | 4.2 | mcg | 3.5% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 11 | mg | 1.1% |
| iron | 0.16 | mg | 0.9% |
| magnesium | 10 | mg | 2.5% |
| phosphorus | 14 | mg | 2.0% |
| potassium | 168 | mg | 6.5% |
| sodium | 1 | mg | 0.0% |
| zinc | 0.09 | mg | 0.8% |
| copper | 0.111 | mg | 12.3% |
| manganese | 0.063 | mg | 2.7% |
| selenium | 0.6 | mcg | 1.1% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 19 | mg | 2.7% | 111% |
| Isolewċina | 29 | mg | 2.1% | 91% |
| Lewċina limiting | 50 | mg | 1.8% | 77% |
| Liżina | 66 | mg | 3.1% | 129% |
| Metjonina | 20 | mg | 1.9% | 82% |
| Fenilalanina | 43 | mg | 2.5% | 98% |
| Treonina | 31 | mg | 3.0% | 116% |
| Triptofan | 13 | mg | 4.6% | 185% |
| Valina | 42 | mg | 2.3% | 98% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti