Profil nutrizzjonali tajjeb
Polpa nejja tal-lajm mingħajr il-qoxra.
Il-lajm huwa frott taċ-ċitru żgħir u qares, li jintuża l-aktar għall-meraq u għall-qoxra maħkuka tiegħu fix-xorb, fid-dressings, fil-marinati, u fit-tisjir tal-Amerika Latina u tax-Xlokk tal-Asja. Lajm wieħed, madwar 67 g ta' polpa, fih inqas minn 25 kcal u madwar 20 mg ta' vitamina C, bejn wieħed u ieħor ħumes il-valur ta' kuljum. Ħafna miċ-ċifra tal-karboidrati hija aċidu ċitriku u fibra aktar milli zokkor: 1.7 g biss għal kull 100 g huma zokkor.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 0.7g | 1.3% |
| Xaħam | 0.2g | 0.3% |
| Karboidrati | 10.5g | 3.5% |
| Zokkor Sempliċi | 3.67g | Stima |
| Karboidrati Kumplessi | 4.03g | Stima |
| Fibra | 2.8g | 11.2% |
| Ilma | 88g | 3.5% |
| Kaloriji | 35 | 1.6% |
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.02 | g | 0.1% |
| Monounsaturated | 0.02 | g | 0.1% |
| Polyunsaturated | 0.06 | g | 0.5% |
| Omega-3 | 0.018 | g | Stima |
| Omega-6 | 0.042 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 29.1 | mg |
| Vitamina E | 0.22 | mg |
| Selenju | 0.4 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 2 | mcg | 0.2% |
| vitamin B1 | 0.03 | mg | 2.5% |
| vitamin B2 | 0.02 | mg | 1.5% |
| vitamin B3 | 0.2 | mg | 1.3% |
| vitamin B6 | 0.043 | mg | 2.5% |
| vitamin B9 | 8 | mcg | 2.0% |
| vitamin C | 29.1 | mg | 32.3% |
| vitamin E | 0.22 | mg | 1.5% |
| vitamin K | 0.6 | mcg | 0.5% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 33 | mg | 3.3% |
| iron | 0.6 | mg | 3.3% |
| magnesium | 6 | mg | 1.5% |
| phosphorus | 18 | mg | 2.6% |
| potassium | 102 | mg | 3.9% |
| sodium | 2 | mg | 0.1% |
| zinc | 0.11 | mg | 1.0% |
| copper | 0.065 | mg | 7.2% |
| manganese | 0.008 | mg | 0.3% |
| selenium | 0.4 | mcg | 0.7% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 13 | mg | 1.9% | 87% |
| Isolewċina | 19 | mg | 1.4% | 68% |
| Lewċina limiting | 17 | mg | 0.6% | 30% |
| Liżina | 35 | mg | 1.7% | 78% |
| Metjonina | 22 | mg | 2.1% | 102% |
| Fenilalanina | 35 | mg | 2.0% | 91% |
| Treonina | 11 | mg | 1.0% | 47% |
| Triptofan | 7 | mg | 2.5% | 114% |
| Valina | 30 | mg | 1.6% | 80% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti