Valur nutrizzjonali eċċezzjonali
Zunnarija oranġjo nejja.
Il-karrotti huma ħaxix bl-għeruq mittiekel nej bħala ikla ħafifa jew fl-insalati, jew imsajjar fis-sopop, l-istews u l-kontorni. Karrotta medja ta' madwar 60 g fiha 25 kcal u tipprovdi aktar min-nofs il-valur ta' kuljum tal-vitamina A, l-aktar bħala beta-karoten, b'ftit fibra u vitamina K. Il-beta-karoten jiġi assorbit aħjar mill-karrotti msajra u meta l-ikla fiha ftit xaħam.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 0.9g | 1.6% |
| Xaħam | 0.2g | 0.3% |
| Karboidrati | 9.6g | 3.2% |
| Zokkor Sempliċi | 3.36g | Stima |
| Karboidrati Kumplessi | 3.44g | Stima |
| Fibra | 2.8g | 11.2% |
| Ilma | 88g | 3.5% |
| Kaloriji | 41 | 1.8% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.03 | g | 0.1% |
| Monounsaturated | 0.01 | g | 0.0% |
| Polyunsaturated | 0.1 | g | 0.8% |
| Omega-3 | 0.03 | g | Stima |
| Omega-6 | 0.07 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 5.9 | mg |
| Vitamina E | 0.66 | mg |
| Selenju | 0.1 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 835 | mcg | 92.8% |
| vitamin B1 | 0.066 | mg | 5.5% |
| vitamin B2 | 0.058 | mg | 4.5% |
| vitamin B3 | 0.98 | mg | 6.1% |
| vitamin B6 | 0.138 | mg | 8.1% |
| vitamin B9 | 19 | mcg | 4.8% |
| vitamin C | 5.9 | mg | 6.6% |
| vitamin E | 0.66 | mg | 4.4% |
| vitamin K | 13.2 | mcg | 11.0% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 33 | mg | 3.3% |
| iron | 0.3 | mg | 1.7% |
| magnesium | 12 | mg | 3.0% |
| phosphorus | 35 | mg | 5.0% |
| potassium | 320 | mg | 12.3% |
| sodium | 69 | mg | 3.0% |
| zinc | 0.24 | mg | 2.2% |
| copper | 0.045 | mg | 5.0% |
| manganese | 0.143 | mg | 6.2% |
| selenium | 0.1 | mcg | 0.2% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 40 | mg | 5.7% | 208% |
| Isolewċina | 77 | mg | 5.5% | 214% |
| Lewċina | 102 | mg | 3.7% | 139% |
| Liżina | 101 | mg | 4.8% | 175% |
| Metjonina | 103 | mg | 9.8% | 373% |
| Fenilalanina | 104 | mg | 5.9% | 211% |
| Treonina | 191 | mg | 18.2% | 637% |
| Triptofan | 12 | mg | 4.3% | 152% |
| Valina | 69 | mg | 3.8% | 144% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti