Valur nutrizzjonali eċċezzjonali
Fażola ħamra mgħollija mingħajr melħ, valuri għall-fażola msajra.
Il-fażola ħamra hija ingredjent bażiku taċ-chili, tar-rajma Indjana, tal-fażola ħamra bir-ross u tal-insalati tal-fażola. Porzjon ta' 150 g imsajjar jagħti madwar 190 kcal, 13 g proteina u 11 g fibra, u huwa għani fil-folat, ir-ram, il-manganiż u l-ħadid, b'ammonti utli ta' tiamina, fosfru u manjeżju. Il-fażola ħamra niexfa tintefaħ għal madwar 2.7 darbiet il-piż tagħha meta tissajjar, għalhekk 150 g imsajra huma madwar 56 g niexfa.
Il-valuri nutrizzjonali huma għall-prodott imsajjar
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 8.7g | 15.5% |
| Xaħam | 0.5g | 0.7% |
| Karboidrati | 22.8g | 7.6% |
| Zokkor Sempliċi | 7.98g | Stima |
| Karboidrati Kumplessi | 7.42g | Stima |
| Fibra | 7.4g | 29.6% |
| Ilma | 67g | 2.7% |
| Kaloriji | 127 | 5.6% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.07 | g | 0.4% |
| Monounsaturated | 0.04 | g | 0.2% |
| Polyunsaturated | 0.28 | g | 2.2% |
| Omega-3 | 0.084 | g | Stima |
| Omega-6 | 0.196 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 1.2 | mg |
| Vitamina E | 0.03 | mg |
| Selenju | 1.2 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin B1 | 0.16 | mg | 13.3% |
| vitamin B2 | 0.058 | mg | 4.5% |
| vitamin B3 | 0.58 | mg | 3.6% |
| vitamin B6 | 0.12 | mg | 7.1% |
| vitamin B9 | 130 | mcg | 32.5% |
| vitamin C | 1.2 | mg | 1.3% |
| vitamin E | 0.03 | mg | 0.2% |
| vitamin K | 8.4 | mcg | 7.0% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 28 | mg | 2.8% |
| iron | 2.94 | mg | 16.3% |
| magnesium | 45 | mg | 11.3% |
| phosphorus | 142 | mg | 20.3% |
| potassium | 403 | mg | 15.5% |
| sodium | 2 | mg | 0.1% |
| zinc | 1.07 | mg | 9.7% |
| copper | 0.242 | mg | 26.9% |
| manganese | 0.477 | mg | 20.7% |
| selenium | 1.2 | mcg | 2.2% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 242 | mg | 34.6% | 130% |
| Isolewċina | 383 | mg | 27.4% | 110% |
| Lewċina | 693 | mg | 25.4% | 98% |
| Liżina | 595 | mg | 28.3% | 107% |
| Metjonina limiting | 224 | mg | 21.3% | 84% |
| Fenilalanina | 713 | mg | 40.7% | 150% |
| Treonina | 365 | mg | 34.8% | 126% |
| Triptofan | 103 | mg | 36.8% | 135% |
| Valina | 454 | mg | 24.9% | 98% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti