Valur nutrizzjonali moderat
Dqiq abjad tal-qamħ għal kull użu, mhux arrikkit, valuri għad-dqiq niexef.
Id-dqiq abjad tal-qamħ għal kull użu huwa l-bażi tal-biċċa l-kbira tal-ħobż, tal-kejkijiet, tal-pasti, tal-pancakes u taz-zlazi. Porzjon ta' 30 g (madwar kwart ta' tazza) jagħti madwar 110 kcal u 3 g ta' proteina b'inqas minn 1 g ta' fibra, flimkien ma' ftit selenju. Dawn il-valuri huma għal dqiq mhux arrikkit; fl-Istati Uniti u f'xi pajjiżi oħra d-dqiq abjad huwa arrikkit, li jżidlu l-ħadid, it-tiamina, ir-riboflavina, in-niaċina u l-aċidu foliku.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 10.3g | 18.4% |
| Xaħam | 1g | 1.4% |
| Karboidrati | 76.3g | 25.4% |
| Zokkor Sempliċi | 26.7g | Stima |
| Karboidrati Kumplessi | 46.89g | Stima |
| Fibra | 2.7g | 10.8% |
| Ilma | 12g | 0.5% |
| Kaloriji | 364 | 16.2% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.16 | g | 0.8% |
| Monounsaturated | 0.09 | g | 0.4% |
| Polyunsaturated | 0.41 | g | 3.2% |
| Omega-3 | 0.123 | g | Stima |
| Omega-6 | 0.287 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.06 | mg |
| Selenju | 33.9 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin B1 | 0.12 | mg | 10.0% |
| vitamin B2 | 0.04 | mg | 3.1% |
| vitamin B3 | 1.25 | mg | 7.8% |
| vitamin B6 | 0.044 | mg | 2.6% |
| vitamin B9 | 26 | mcg | 6.5% |
| vitamin E | 0.06 | mg | 0.4% |
| vitamin K | 0.3 | mcg | 0.3% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 15 | mg | 1.5% |
| iron | 1.17 | mg | 6.5% |
| magnesium | 22 | mg | 5.5% |
| phosphorus | 108 | mg | 15.4% |
| potassium | 107 | mg | 4.1% |
| sodium | 2 | mg | 0.1% |
| zinc | 0.7 | mg | 6.4% |
| copper | 0.144 | mg | 16.0% |
| manganese | 0.682 | mg | 29.7% |
| selenium | 33.9 | mcg | 61.6% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 230 | mg | 32.9% | 78% |
| Isolewċina | 357 | mg | 25.5% | 65% |
| Lewċina | 710 | mg | 26.0% | 63% |
| Liżina limiting | 228 | mg | 10.9% | 26% |
| Metjonina | 402 | mg | 38.3% | 95% |
| Fenilalanina | 832 | mg | 47.5% | 110% |
| Treonina | 281 | mg | 26.8% | 61% |
| Triptofan | 127 | mg | 45.4% | 105% |
| Valina | 415 | mg | 22.8% | 56% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti