Valur nutrizzjonali eċċezzjonali
Bajd tat-tiġieġ sħiħ mingħajr il-qoxra, valuri għall-bajd nej.
Il-bajd jittiekel mgħolli, moqli, ippoċjat jew imħawwad u huwa ingredjent bażiku fil-ħami. Żewġ bajdiet kbar (madwar 100 g mingħajr il-qoxra) jagħtu madwar 12.5 g ta' proteina kompluta u huma għoljin fis-selenju, il-vitamina B12 u r-riboflavina, b'ammonti utli ta' vitamina A, vitamina D u folat, l-aktar fl-isfar. It-tgħollija jew l-ippoċjar ma jżidu xejn, filwaqt li l-qali jżid ix-xaħam użat fil-padella.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 12.6g | 22.5% |
| Xaħam | 9.5g | 13.6% |
| Karboidrati | 0.7g | 0.2% |
| Zokkor Sempliċi | 0.24g | Stima |
| Karboidrati Kumplessi | 0.45g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 76g | 3.0% |
| Kaloriji | 143 | 6.4% |
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 3.13 | g | 15.7% |
| Monounsaturated | 3.66 | g | 14.6% |
| Polyunsaturated | 1.91 | g | 14.7% |
| Omega-3 | 0.573 | g | Stima |
| DHA | 58 | mg | 6.4% |
| Omega-6 | 1.337 | g | Stima |
| Trans | 0.04 | g | 2.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 1.05 | mg |
| Selenju | 30.7 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 160 | mcg | 17.8% |
| vitamin B1 | 0.04 | mg | 3.3% |
| vitamin B2 | 0.457 | mg | 35.2% |
| vitamin B3 | 0.08 | mg | 0.5% |
| vitamin B6 | 0.17 | mg | 10.0% |
| vitamin B9 | 47 | mcg | 11.8% |
| vitamin B12 | 0.89 | mcg | 37.1% |
| vitamin D | 2 (80 UI) | mcg | 13.3% |
| vitamin E | 1.05 | mg | 7.0% |
| vitamin K | 0.3 | mcg | 0.3% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 56 | mg | 5.6% |
| iron | 1.75 | mg | 9.7% |
| magnesium | 12 | mg | 3.0% |
| phosphorus | 198 | mg | 28.3% |
| potassium | 138 | mg | 5.3% |
| sodium | 142 | mg | 6.2% |
| zinc | 1.29 | mg | 11.7% |
| copper | 0.072 | mg | 8.0% |
| manganese | 0.028 | mg | 1.2% |
| selenium | 30.7 | mcg | 55.8% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 309 | mg | 44.1% | 149% |
| Isolewċina | 671 | mg | 47.9% | 172% |
| Lewċina | 1086 | mg | 39.8% | 137% |
| Liżina | 912 | mg | 43.4% | 146% |
| Metjonina | 652 | mg | 62.1% | 218% |
| Fenilalanina | 1179 | mg | 67.4% | 221% |
| Treonina | 556 | mg | 53.0% | 171% |
| Triptofan | 167 | mg | 59.6% | 195% |
| Valina | 858 | mg | 47.1% | 165% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti