Valur nutrizzjonali eċċezzjonali
Fażola mung sħiħa u niexfa, valuri għaż-żerriegħa nejja u mhux imsajra.
Fażola mung sħiħa niexfa kif tinbiegħ, imsajra f'dal, sopop u porridge jew imnebbta. Porzjon niexef ta' 60 g jagħti madwar 210 kcal, 14 g ta' proteina u 10 g ta' fibra, u huwa għani ħafna fil-folat u r-ram, b'ħafna tiamina, manjeżju, manganiż u ħadid. Irreġistra l-piż niexef: il-fażola mung tintefaħ għal madwar 3.3 darbiet il-piż tagħha meta tissajjar, għalhekk 60 g niexfa jagħmlu madwar 200 g msajra.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 23.9g | 42.7% |
| Xaħam | 1.2g | 1.7% |
| Karboidrati | 62.6g | 20.9% |
| Zokkor Sempliċi | 21.91g | Stima |
| Karboidrati Kumplessi | 24.39g | Stima |
| Fibra | 16.3g | 65.2% |
| Ilma | 9g | 0.4% |
| Kaloriji | 347 | 15.4% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.35 | g | 1.7% |
| Monounsaturated | 0.16 | g | 0.6% |
| Polyunsaturated | 0.38 | g | 2.9% |
| Omega-3 | 0.114 | g | Stima |
| Omega-6 | 0.266 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 4.8 | mg |
| Vitamina E | 0.51 | mg |
| Selenju | 8.2 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 6 | mcg | 0.7% |
| vitamin B1 | 0.621 | mg | 51.8% |
| vitamin B2 | 0.233 | mg | 17.9% |
| vitamin B3 | 2.25 | mg | 14.1% |
| vitamin B6 | 0.382 | mg | 22.5% |
| vitamin B9 | 625 | mcg | 156.3% |
| vitamin C | 4.8 | mg | 5.3% |
| vitamin E | 0.51 | mg | 3.4% |
| vitamin K | 9 | mcg | 7.5% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 132 | mg | 13.2% |
| iron | 6.74 | mg | 37.4% |
| magnesium | 189 | mg | 47.3% |
| phosphorus | 367 | mg | 52.4% |
| potassium | 1246 | mg | 47.9% |
| sodium | 15 | mg | 0.7% |
| zinc | 2.68 | mg | 24.4% |
| copper | 0.941 | mg | 104.6% |
| manganese | 1.035 | mg | 45.0% |
| selenium | 8.2 | mcg | 14.9% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 695 | mg | 99.3% | 136% |
| Isolewċina | 1008 | mg | 72.0% | 105% |
| Lewċina | 1847 | mg | 67.7% | 95% |
| Liżina | 1664 | mg | 79.2% | 109% |
| Metjonina limiting | 496 | mg | 47.2% | 68% |
| Fenilalanina | 2157 | mg | 123.3% | 165% |
| Treonina | 782 | mg | 74.5% | 98% |
| Triptofan | 260 | mg | 92.9% | 124% |
| Valina | 1237 | mg | 68.0% | 97% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti