Profil nutrizzjonali tajjeb
Ross kannella b'ħabba twila, valuri għall-ħabb niexef mhux imsajjar.
Ir-ross kannella huwa ross integrali li minnu titneħħa biss il-qoxra li ma tittiekilx, u jżomm in-nuħħala u l-ġermu. Porzjon ta' 75 g niexef jagħti madwar 275 kcal, 5.7 g proteina u 2.7 g fibra, u huwa għani fil-manganiż, fit-tiamina, fin-niaċina, fir-ram, fis-selenju u fil-manjeżju, b'ammonti utli ta' vitamina B6 u fosforu. In-nuħħala żejtnija tiegħu tista' tħassar, għalhekk żommu f'post frisk. Ir-ross kannella niexef bejn wieħed u ieħor jittriplika fil-piż meta jitgħalla: 75 g jagħmlu madwar 220 g imsajjar.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 7.5g | 13.4% |
| Xaħam | 3.2g | 4.6% |
| Karboidrati | 76.3g | 25.4% |
| Zokkor Sempliċi | 26.7g | Stima |
| Karboidrati Kumplessi | 45.99g | Stima |
| Fibra | 3.6g | 14.4% |
| Ilma | 12g | 0.5% |
| Kaloriji | 367 | 16.3% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.59 | g | 2.9% |
| Monounsaturated | 1.05 | g | 4.2% |
| Polyunsaturated | 1 | g | 7.7% |
| Omega-3 | 0.3 | g | Stima |
| Omega-6 | 0.7 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.6 | mg |
| Selenju | 17.1 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin B1 | 0.541 | mg | 45.1% |
| vitamin B2 | 0.095 | mg | 7.3% |
| vitamin B3 | 6.49 | mg | 40.6% |
| vitamin B6 | 0.477 | mg | 28.1% |
| vitamin B9 | 23 | mcg | 5.8% |
| vitamin E | 0.6 | mg | 4.0% |
| vitamin K | 0.6 | mcg | 0.5% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 9 | mg | 0.9% |
| iron | 1.29 | mg | 7.2% |
| magnesium | 116 | mg | 29.0% |
| phosphorus | 311 | mg | 44.4% |
| potassium | 250 | mg | 9.6% |
| sodium | 5 | mg | 0.2% |
| zinc | 2.13 | mg | 19.4% |
| copper | 0.302 | mg | 33.6% |
| manganese | 2.853 | mg | 124.0% |
| selenium | 17.1 | mcg | 31.1% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 202 | mg | 28.9% | 104% |
| Isolewċina | 336 | mg | 24.0% | 93% |
| Lewċina | 657 | mg | 24.1% | 89% |
| Liżina limiting | 303 | mg | 14.4% | 52% |
| Metjonina | 275 | mg | 26.2% | 99% |
| Fenilalanina | 708 | mg | 40.5% | 143% |
| Treonina | 291 | mg | 27.7% | 96% |
| Triptofan | 101 | mg | 36.1% | 127% |
| Valina | 466 | mg | 25.6% | 96% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti