Profil nutrizzjonali tajjeb
Crispbread iqarmeċ tas-segala integrali (tat-tip Wasa), valuri kif jinbiegħ.
Ħobż ċatt, niexef u iqarmeċ magħmul minn dqiq tas-segala integrali, ħobż tradizzjonali Skandinav li jinbiegħ ukoll fir-Russja bħala hlebtsy, u jittiekel mal-ġobon, il-butir, il-ħut jew kondimenti oħra. Żewġ flieli (20 g) jagħtu madwar 75 kcal u 3.3 g fibra, b'ammonti utli ta' manganiż u selenju. Il-crispbread fih biss madwar 6% ilma, għalhekk fih aktar kaloriji għal kull gramma mill-ħobż frisk, iżda felli waħda tiżen biss madwar 10 g.
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 7.9g | 14.1% |
| Xaħam | 1.3g | 1.9% |
| Karboidrati | 82.2g | 27.4% |
| Zokkor Sempliċi | 28.77g | Stima |
| Karboidrati Kumplessi | 36.93g | Stima |
| Fibra | 16.5g | 66.0% |
| Ilma | 6g | 0.2% |
| Kaloriji | 366 | 16.3% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.14 | g | 0.7% |
| Monounsaturated | 0.17 | g | 0.7% |
| Polyunsaturated | 0.56 | g | 4.3% |
| Omega-3 | 0.168 | g | Stima |
| Omega-6 | 0.392 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.81 | mg |
| Selenju | 36.6 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin B1 | 0.243 | mg | 20.3% |
| vitamin B2 | 0.145 | mg | 11.2% |
| vitamin B3 | 1.04 | mg | 6.5% |
| vitamin B6 | 0.21 | mg | 12.4% |
| vitamin B9 | 47 | mcg | 11.8% |
| vitamin E | 0.81 | mg | 5.4% |
| vitamin K | 6 | mcg | 5.0% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 31 | mg | 3.1% |
| iron | 2.43 | mg | 13.5% |
| magnesium | 78 | mg | 19.5% |
| phosphorus | 269 | mg | 38.4% |
| potassium | 319 | mg | 12.3% |
| sodium | 410 | mg | 17.8% |
| zinc | 2.39 | mg | 21.7% |
| copper | 0.255 | mg | 28.3% |
| manganese | 2.475 | mg | 107.6% |
| selenium | 36.6 | mcg | 66.5% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 179 | mg | 25.6% | 78% |
| Isolewċina | 318 | mg | 22.7% | 74% |
| Lewċina | 556 | mg | 20.4% | 63% |
| Liżina limiting | 300 | mg | 14.3% | 44% |
| Metjonina | 276 | mg | 26.3% | 84% |
| Fenilalanina | 571 | mg | 32.6% | 97% |
| Treonina | 285 | mg | 27.1% | 79% |
| Triptofan | 92 | mg | 32.9% | 97% |
| Valina | 404 | mg | 22.2% | 70% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti