Profil nutrizzjonali tajjeb
Brodu tat-tiġieġ tal-dar, imsajjar bil-mod minn tiġieġ u ħaxix.
Il-brodu tat-tiġieġ, jew stock, isir billi jsajru bil-mod l-għadam u l-laħam tat-tiġieġ mal-ħaxix, u jinxtorob sħun jew jintuża bħala bażi għas-sopop, iz-zlazi u ċ-ċereali. Skutella ta' 250 ml ta' din il-verżjoni magħmula d-dar fiha madwar 90 kcal, 6 g proteina u 3 g xaħam, hija għolja fin-njaċina, u fiha madwar 360 mg sodju. Il-brodu u l-bouillon mixtrija mill-ħanut ġeneralment ikunu inqas xaħmija iżda spiss ikollhom aktar mid-doppju tas-sodju sakemm ma jkunux immarkati bħala baxxi fis-sodju.
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 2.5g | 4.5% |
| Xaħam | 1.2g | 1.7% |
| Karboidrati | 3.5g | 1.2% |
| Zokkor Sempliċi | 1.22g | Stima |
| Karboidrati Kumplessi | 2.28g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 92g | 3.7% |
| Kaloriji | 36 | 1.6% |
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.32 | g | 1.6% |
| Monounsaturated | 0.58 | g | 2.3% |
| Polyunsaturated | 0.21 | g | 1.6% |
| Omega-3 | 0.063 | g | Stima |
| Omega-6 | 0.147 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 0.2 | mg |
| Vitamina E | 0.03 | mg |
| Selenju | 2.2 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 1 | mcg | 0.1% |
| vitamin B1 | 0.035 | mg | 2.9% |
| vitamin B2 | 0.085 | mg | 6.5% |
| vitamin B3 | 1.58 | mg | 9.9% |
| vitamin B6 | 0.061 | mg | 3.6% |
| vitamin B9 | 5 | mcg | 1.3% |
| vitamin C | 0.2 | mg | 0.2% |
| vitamin E | 0.03 | mg | 0.2% |
| vitamin K | 0.2 | mcg | 0.2% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 3 | mg | 0.3% |
| iron | 0.21 | mg | 1.2% |
| magnesium | 4 | mg | 1.0% |
| phosphorus | 27 | mg | 3.9% |
| potassium | 105 | mg | 4.0% |
| sodium | 143 | mg | 6.2% |
| zinc | 0.14 | mg | 1.3% |
| copper | 0.054 | mg | 6.0% |
| selenium | 2.2 | mcg | 4.0% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 57 | mg | 8.1% | 131% |
| Isolewċina | 79 | mg | 5.6% | 97% |
| Lewċina limiting | 140 | mg | 5.1% | 84% |
| Liżina | 172 | mg | 8.2% | 132% |
| Metjonina | 55 | mg | 5.2% | 88% |
| Fenilalanina | 126 | mg | 7.2% | 113% |
| Treonina | 78 | mg | 7.4% | 115% |
| Triptofan | 16 | mg | 5.7% | 89% |
| Valina | 96 | mg | 5.3% | 88% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti