Profil nutrizzjonali tajjeb
Għerq tal-kassava (yuca, manjoka) mgħolli f'ilma mingħajr melħ, valuri għall-għerq imsajjar.
Il-kassava, magħrufa wkoll bħala yuca jew manjoka, hija għerq lamtuż li jittiekel mgħolli, maxx jew moqli madwar l-Afrika, l-Amerika Latina u l-Asja tax-Xlokk. Porzjon mgħolli ta' 150 g jagħti madwar 200 kcal, kważi kollha mil-lamtu, b'inqas minn 2 g ta' proteina u 2 g ta' fibra, flimkien ma' ftit manganiż, vitamina C u ram. Dejjem qaxxar u sajjar il-kassava qabel ma tiekolha; l-għerq imqaxxar jiżdied madwar 20% fil-piż meta jiġi mgħolli.
Il-valuri nutrizzjonali huma għall-prodott imsajjar
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 1.1g | 2.0% |
| Xaħam | 0.2g | 0.3% |
| Karboidrati | 31.2g | 10.4% |
| Zokkor Sempliċi | 10.92g | Stima |
| Karboidrati Kumplessi | 18.78g | Stima |
| Fibra | 1.5g | 6.0% |
| Ilma | 67g | 2.7% |
| Kaloriji | 131 | 5.8% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.06 | g | 0.3% |
| Monounsaturated | 0.06 | g | 0.2% |
| Polyunsaturated | 0.04 | g | 0.3% |
| Omega-3 | 0.012 | g | Stima |
| Omega-6 | 0.028 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 10 | mg |
| Vitamina E | 0.14 | mg |
| Selenju | 0.6 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 1 | mcg | 0.1% |
| vitamin B1 | 0.054 | mg | 4.5% |
| vitamin B2 | 0.033 | mg | 2.5% |
| vitamin B3 | 0.6 | mg | 3.8% |
| vitamin B6 | 0.054 | mg | 3.2% |
| vitamin B9 | 15 | mcg | 3.8% |
| vitamin C | 10 | mg | 11.1% |
| vitamin E | 0.14 | mg | 0.9% |
| vitamin K | 1.4 | mcg | 1.2% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 13 | mg | 1.3% |
| iron | 0.22 | mg | 1.2% |
| magnesium | 17 | mg | 4.3% |
| phosphorus | 22 | mg | 3.1% |
| potassium | 222 | mg | 8.5% |
| sodium | 11 | mg | 0.5% |
| zinc | 0.28 | mg | 2.5% |
| copper | 0.082 | mg | 9.1% |
| manganese | 0.315 | mg | 13.7% |
| selenium | 0.6 | mcg | 1.1% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 16 | mg | 2.3% | 68% |
| Isolewċina | 22 | mg | 1.6% | 50% |
| Lewċina limiting | 32 | mg | 1.2% | 36% |
| Liżina | 36 | mg | 1.7% | 51% |
| Metjonina | 32 | mg | 3.0% | 95% |
| Fenilalanina | 35 | mg | 2.0% | 58% |
| Treonina | 23 | mg | 2.2% | 63% |
| Triptofan | 16 | mg | 5.7% | 165% |
| Valina | 29 | mg | 1.6% | 49% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti