Valur nutrizzjonali eċċezzjonali
Ribes iswed frisk, valuri għall-frott nej.
Ir-ribes iswed huwa frott żgħir qares li jitkabbar l-aktar fl-Ewropa u jittiekel frisk biz-zokkor jew imsajjar f'ġamm, kompost, meraq u kordjal. Porzjon ta' 100 g fih madwar 63 kcal u 15 g karboidrati, inklużi madwar 5 g fibra, b'madwar 180 mg vitamina C, id-doppju tal-valur ta' kuljum, u aktar ħadid (1.5 mg) u kalċju (55 mg) mill-biċċa l-kbira tal-frott. Il-vitamina C tintilef parzjalment b'tisjir twil, għalhekk il-frott frisk jew iffriżat iżomm aktar minnha mill-ġamm.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 1.4g | 2.5% |
| Xaħam | 0.4g | 0.6% |
| Karboidrati | 15.4g | 5.1% |
| Zokkor Sempliċi | 5.39g | Stima |
| Karboidrati Kumplessi | 5.21g | Stima |
| Fibra | 4.8g | 19.2% |
| Ilma | 82g | 3.3% |
| Kaloriji | 63 | 2.8% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.03 | g | 0.1% |
| Monounsaturated | 0.06 | g | 0.2% |
| Polyunsaturated | 0.18 | g | 1.4% |
| Omega-3 | 0.054 | g | Stima |
| Omega-6 | 0.126 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 181 | mg |
| Vitamina E | 1 | mg |
| Selenju | 0.6 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 12 | mcg | 1.3% |
| vitamin B1 | 0.05 | mg | 4.2% |
| vitamin B2 | 0.05 | mg | 3.8% |
| vitamin B3 | 0.3 | mg | 1.9% |
| vitamin B6 | 0.066 | mg | 3.9% |
| vitamin B9 | 8 | mcg | 2.0% |
| vitamin C | 181 | mg | 201.1% |
| vitamin E | 1 | mg | 6.7% |
| vitamin K | 11 | mcg | 9.2% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 55 | mg | 5.5% |
| iron | 1.54 | mg | 8.6% |
| magnesium | 24 | mg | 6.0% |
| phosphorus | 59 | mg | 8.4% |
| potassium | 322 | mg | 12.4% |
| sodium | 2 | mg | 0.1% |
| zinc | 0.27 | mg | 2.5% |
| copper | 0.086 | mg | 9.6% |
| manganese | 0.256 | mg | 11.1% |
| selenium | 0.6 | mcg | 1.1% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 23 | mg | 3.3% | 77% |
| Isolewċina | 38 | mg | 2.7% | 68% |
| Lewċina | 77 | mg | 2.8% | 68% |
| Liżina limiting | 39 | mg | 1.9% | 44% |
| Metjonina | 27 | mg | 2.6% | 63% |
| Fenilalanina | 76 | mg | 4.3% | 99% |
| Treonina | 40 | mg | 3.8% | 86% |
| Triptofan | 11 | mg | 3.9% | 89% |
| Valina | 49 | mg | 2.7% | 66% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti