Benefiċċju nutrizzjonali limitat
Zalza tal-barbecue ħelwa bbażata fuq it-tadam, valuri għal kull 100 ml.
Iz-zalza tal-barbecue hija zalza ħoxna u ħelwa magħmula mit-tadam, zokkor jew melassa, ħall u ħwawar, li titpoġġa bil-pinzell fuq laħam mixwi u kustilji jew tintuża bħala dip. Porzjon ta' 30 ml, madwar żewġ mgħaref kbar, fih madwar 59 kcal u 14 g ta' karboidrati, li minnhom madwar 11.5 g huma zokkor, u madwar 355 mg ta' sodju. Il-biċċa l-kbira tal-kaloriji tagħha ġejjin miz-zokkor miżjud, u l-marki jvarjaw ħafna kemm fiz-zokkor kif ukoll fil-melħ.
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 0.9g | 1.6% |
| Xaħam | 0.7g | 1.0% |
| Karboidrati | 46.9g | 15.6% |
| Zokkor Sempliċi | 16.41g | Stima |
| Karboidrati Kumplessi | 29.48g | Stima |
| Fibra | 1g | 4.0% |
| Ilma | 63g | 2.5% |
| Kaloriji | 198 | 8.8% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.05 | g | 0.3% |
| Monounsaturated | 0.09 | g | 0.4% |
| Polyunsaturated | 0.12 | g | 0.9% |
| Omega-3 | 0.036 | g | Stima |
| Omega-6 | 0.084 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 0.7 | mg |
| Vitamina E | 0.92 | mg |
| Selenju | 1.5 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 13 | mcg | 1.4% |
| vitamin B1 | 0.026 | mg | 2.2% |
| vitamin B2 | 0.064 | mg | 4.9% |
| vitamin B3 | 0.69 | mg | 4.3% |
| vitamin B6 | 0.086 | mg | 5.1% |
| vitamin B9 | 2 | mcg | 0.5% |
| vitamin C | 0.7 | mg | 0.8% |
| vitamin E | 0.92 | mg | 6.1% |
| vitamin K | 2.1 | mcg | 1.8% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 38 | mg | 3.8% |
| iron | 0.74 | mg | 4.1% |
| magnesium | 15 | mg | 3.8% |
| phosphorus | 23 | mg | 3.3% |
| potassium | 267 | mg | 10.3% |
| sodium | 1181 | mg | 51.3% |
| zinc | 0.2 | mg | 1.8% |
| copper | 0.083 | mg | 9.2% |
| manganese | 0.145 | mg | 6.3% |
| selenium | 1.5 | mcg | 2.7% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 16 | mg | 2.3% | 83% |
| Isolewċina | 20 | mg | 1.4% | 56% |
| Lewċina limiting | 27 | mg | 1.0% | 37% |
| Liżina | 29 | mg | 1.4% | 50% |
| Metjonina | 17 | mg | 1.6% | 62% |
| Fenilalanina | 42 | mg | 2.4% | 85% |
| Treonina | 29 | mg | 2.8% | 97% |
| Triptofan | 7 | mg | 2.5% | 88% |
| Valina | 20 | mg | 1.1% | 42% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti