Valur nutrizzjonali moderat
Bagel abjad sempliċi, mhux arrikkit, valuri kif jinbiegħ.
Ħobż dens u gommuż f'forma ta' ċirku li jiġi mgħoli qabel ma jinħema, u jittiekel inkaljat bil-ġobon krema jew bil-butir jew bħala sandwich. Bagel ta' 100 g jagħti madwar 275 kcal, 10.5 g ta' proteina u 53 g ta' karboidrati, bejn wieħed u ieħor daqs tlieta sa erba' flieli ta' ħobż abjad, u huwa sors tajjeb ta' selenju, b'madwar 530 mg ta' sodju. Il-bagels tal-forn spiss jiżnu minn 110 sa 130 g, għalhekk iżen tiegħek.
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 10.5g | 18.8% |
| Xaħam | 1.6g | 2.3% |
| Karboidrati | 53.4g | 17.8% |
| Zokkor Sempliċi | 18.69g | Stima |
| Karboidrati Kumplessi | 32.41g | Stima |
| Fibra | 2.3g | 9.2% |
| Ilma | 33g | 1.3% |
| Kaloriji | 275 | 12.2% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.22 | g | 1.1% |
| Monounsaturated | 0.13 | g | 0.5% |
| Polyunsaturated | 0.7 | g | 5.4% |
| Omega-3 | 0.21 | g | Stima |
| Omega-6 | 0.49 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.11 | mg |
| Selenju | 21.5 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin B1 | 0.163 | mg | 13.6% |
| vitamin B2 | 0.052 | mg | 4.0% |
| vitamin B3 | 1.76 | mg | 11.0% |
| vitamin B6 | 0.051 | mg | 3.0% |
| vitamin B9 | 22 | mcg | 5.5% |
| vitamin E | 0.11 | mg | 0.7% |
| vitamin K | 0.9 | mcg | 0.8% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 18 | mg | 1.8% |
| iron | 1.36 | mg | 7.6% |
| magnesium | 29 | mg | 7.2% |
| phosphorus | 96 | mg | 13.7% |
| potassium | 101 | mg | 3.9% |
| sodium | 534 | mg | 23.2% |
| zinc | 0.88 | mg | 8.0% |
| copper | 0.163 | mg | 18.1% |
| manganese | 0.54 | mg | 23.5% |
| selenium | 21.5 | mcg | 39.1% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 227 | mg | 32.4% | 76% |
| Isolewċina | 404 | mg | 28.9% | 72% |
| Lewċina | 735 | mg | 26.9% | 64% |
| Liżina limiting | 251 | mg | 12.0% | 28% |
| Metjonina | 413 | mg | 39.3% | 96% |
| Fenilalanina | 820 | mg | 46.9% | 107% |
| Treonina | 301 | mg | 28.7% | 64% |
| Triptofan | 124 | mg | 44.3% | 100% |
| Valina | 456 | mg | 25.1% | 61% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti