Sprats

Moderate nutritional value

Baltic smoked sprats canned in oil, values for the drained fish with bones.

Sprats — photo 1

Small Baltic fish that are smoked and packed in oil, a classic of Latvian, Estonian and Russian tables on rye bread or toast. A 50 g portion gives about 185 kcal, 9 g of protein and 16 g of fat, with about 145 mg of calcium from the soft bones, about 300 mg of sodium and a lot of vitamin B12 and vitamin E. Most of the fat comes from the vegetable packing oil, so sprats are far fattier than fresh fish.

High proteinLow carbKeto

Macronutrients Distribution

Protein: 18.7g (36.4%)
Fat: 32.7g (63.6%)
Carbs: 0g
Fiber: 0g

Basic Nutritional Info

NutrientValueDV
Protein18.7g33.4%
Fat32.7g46.7%
Carbs0g0.0%
Simple Sugars0gEstimate
Complex Carbs0gEstimate
Fiber0g0.0%
Water45g1.8%
Calories37016.4%

Fatty Acids Composition

Fatty AcidAmountUnitDV
Saturated3.63g18.1%
Monounsaturated7.62g30.5%
Polyunsaturated19.68g151.4%
Omega-35.904gEstimate
EPA359mg39.9%
DHA387mg43.0%
Omega-613.776gEstimate
Trans0g0.0%

Antioxidants

Antioxidants (e.g. vitamin C, vitamin E, selenium, polyphenols, carotenoids) help protect cells from oxidative stress and support health. They are found in fruits, vegetables, nuts, and some animal products.

Compounds with antioxidant activity. Vitamin C, E and selenium are included when present in the product.

CompoundAmountUnit
Vitamin E11.41mg
Selenium40.1mcg

Vitamins

VitaminAmountUnitDV
vitamin A24mcg2.7%
vitamin B10.061mg5.1%
vitamin B20.173mg13.3%
vitamin B33.99mg24.9%
vitamin B60.127mg7.5%
vitamin B98mcg2.0%
vitamin B126.79mcg282.9%
vitamin D3.6 (144 IU)mcg24.0%
vitamin E11.41mg76.1%
vitamin K3.3mcg2.8%

Minerals

MineralAmountUnitDV
calcium290mg29.0%
iron2.22mg12.3%
magnesium30mg7.5%
phosphorus372mg53.1%
potassium302mg11.6%
sodium590mg25.7%
zinc1mg9.1%
copper0.141mg15.7%
manganese0.082mg3.6%
selenium40.1mcg72.9%

Essential Amino Acids

Amino AcidAmountUnitDVDIAAS
Histidine 551mg78.7%173%
Isoleucine 862mg61.6%144%
Leucine 1521mg55.7%125%
Lysine 1718mg81.8%180%
Methionine 755mg71.9%165%
Phenylalanine 1362mg77.8%167%
Threonine 820mg78.1%165%
Tryptophan 210mg75.0%160%
Valine 964mg53.0%121%

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Values per 100 g

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Allergens

Fish

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