Plain Yogurt

Good nutritional profile

Plain unsweetened yogurt made from whole milk, values as sold.

Plain Yogurt — photo 1

Plain whole-milk yogurt, eaten on its own, with fruit or granola, or used in sauces, dressings and marinades. A 150 g portion has about 90 kcal, 5 g of protein, 5 g of fat and 7 g of natural milk sugar, and gives about 180 mg of calcium with some vitamin B12 and riboflavin. It is thinner and lower in protein than Greek yogurt or skyr, with a similar amount of calcium per 100 g.

Low carb

Macronutrients Distribution

Protein: 3.5g (30.4%)
Fat: 3.3g (28.7%)
Carbs: 4.7g (40.9%)
Fiber: 0g

Basic Nutritional Info

NutrientValueDV
Protein3.5g6.3%
Fat3.3g4.7%
Carbs4.7g1.6%
Simple Sugars1.65gEstimate
Complex Carbs3.06gEstimate
Fiber0g0.0%
Water88g3.5%
Calories612.7%

Glycemic Index

Low (0-55) Medium (56-69) High (70+)
35

Click to view full GI ranking →

Fatty Acids Composition

Fatty AcidAmountUnitDV
Saturated2.1g10.5%
Monounsaturated0.89g3.6%
Polyunsaturated0.09g0.7%
Omega-30.027gEstimate
Omega-60.063gEstimate
Trans0g0.0%

Antioxidants

Antioxidants (e.g. vitamin C, vitamin E, selenium, polyphenols, carotenoids) help protect cells from oxidative stress and support health. They are found in fruits, vegetables, nuts, and some animal products.

Compounds with antioxidant activity. Vitamin C, E and selenium are included when present in the product.

CompoundAmountUnit
Vitamin C0.5mg
Vitamin E0.06mg
Selenium2.2mcg

Vitamins

VitaminAmountUnitDV
vitamin A27mcg3.0%
vitamin B10.029mg2.4%
vitamin B20.142mg10.9%
vitamin B30.08mg0.5%
vitamin B60.032mg1.9%
vitamin B97mcg1.8%
vitamin B120.37mcg15.4%
vitamin C0.5mg0.6%
vitamin D0.1 (4 IU)mcg0.7%
vitamin E0.06mg0.4%
vitamin K0.2mcg0.2%

Minerals

MineralAmountUnitDV
calcium121mg12.1%
iron0.05mg0.3%
magnesium12mg3.0%
phosphorus95mg13.6%
potassium155mg6.0%
sodium46mg2.0%
zinc0.59mg5.4%
copper0.009mg1.0%
manganese0.004mg0.2%
selenium2.2mcg4.0%

Essential Amino Acids

Amino AcidAmountUnitDVDIAAS
Histidine 105mg15.0%178%
Isoleucine 180mg12.9%163%
Leucine 329mg12.1%146%
Lysine 291mg13.9%165%
Methionine 112mg10.7%132%
Phenylalanine 355mg20.3%235%
Threonine 148mg14.1%161%
Tryptophan 44mg15.7%181%
Valine 227mg12.5%154%

Compare with other products

Values per 100 g

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Allergens

Dairy

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