Corn Tortillas

Good nutritional profile

Plain corn tortillas made from nixtamalized corn masa, values as sold.

Corn Tortillas — photo 1

Thin flatbreads made from nixtamalized corn masa, the staple bread of Mexico, used for tacos, enchiladas and tostadas. A 50 g portion (about two small tortillas) gives about 110 kcal, 3 g of protein and 3 g of fiber, with useful phosphorus and very little sodium. Corn tortillas contain no wheat and have less fat and fewer calories than flour tortillas; the lime used to treat the corn adds some calcium.

High fiber

Macronutrients Distribution

Protein: 5.7g (10.7%)
Fat: 2.9g (5.5%)
Carbs: 44.6g (83.8%)
Fiber: 6.3g

Basic Nutritional Info

NutrientValueDV
Protein5.7g10.2%
Fat2.9g4.1%
Carbs44.6g14.9%
Simple Sugars15.61gEstimate
Complex Carbs22.69gEstimate
Fiber6.3g25.2%
Water46g1.8%
Calories2189.7%

Glycemic Index

Low (0-55) Medium (56-69) High (70+)
46

Click to view full GI ranking →

Fatty Acids Composition

Fatty AcidAmountUnitDV
Saturated0.45g2.3%
Monounsaturated0.69g2.8%
Polyunsaturated1.42g10.9%
Omega-30.426gEstimate
Omega-60.994gEstimate
Trans0g0.0%

Antioxidants

Antioxidants (e.g. vitamin C, vitamin E, selenium, polyphenols, carotenoids) help protect cells from oxidative stress and support health. They are found in fruits, vegetables, nuts, and some animal products.

Compounds with antioxidant activity. Vitamin C, E and selenium are included when present in the product.

CompoundAmountUnit
Vitamin E0.28mg
Selenium6.1mcg

Vitamins

VitaminAmountUnitDV
vitamin B10.094mg7.8%
vitamin B20.065mg5.0%
vitamin B31.5mg9.4%
vitamin B60.219mg12.9%
vitamin B95mcg1.3%
vitamin E0.28mg1.9%

Minerals

MineralAmountUnitDV
calcium81mg8.1%
iron1.23mg6.8%
magnesium72mg18.0%
phosphorus314mg44.9%
potassium186mg7.2%
sodium45mg2.0%
zinc1.31mg11.9%
copper0.154mg17.1%
manganese0.326mg14.2%
selenium6.1mcg11.1%

Essential Amino Acids

Amino AcidAmountUnitDVDIAAS
Histidine 177mg25.3%113%
Isoleucine 208mg14.9%71%
Leucine 711mg26.0%119%
Lysine limiting163mg7.8%35%
Methionine 226mg21.5%100%
Phenylalanine 521mg29.8%129%
Threonine 218mg20.8%89%
Tryptophan 42mg15.0%65%
Valine 294mg16.2%75%

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Values per 100 g

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