Valur nutrizzjonali eċċezzjonali
Flett tal-ispnott, inkluż l-ispnott Ewropew (branzino), valuri għall-ħut nej.
L-ispnott huwa ħuta tal-baħar b'laħam abjad u dgħif, inkluż l-ispnott Ewropew (branzino), ġeneralment mixwi, moħmi sħiħ jew moqli fit-taġen. Porzjon nej ta' 150 g fih madwar 145 kcal u 28 g ta' proteina b'3 g ta' xaħam, u huwa għoli fis-selenju, fil-vitamina D u fil-vitamina B6. Jipprovdi wkoll madwar 0.9 g ta' EPA u DHA għal kull porzjon, aktar mill-biċċa l-kbira tal-ħut abjad dgħif.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 18.4g | 32.9% |
| Xaħam | 2g | 2.9% |
| Karboidrati | 0g | 0.0% |
| Zokkor Sempliċi | 0g | Stima |
| Karboidrati Kumplessi | 0g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 78g | 3.1% |
| Kaloriji | 97 | 4.3% |
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.51 | g | 2.6% |
| Monounsaturated | 0.42 | g | 1.7% |
| Polyunsaturated | 0.74 | g | 5.7% |
| Omega-3 | 0.222 | g | Stima |
| EPA | 161 | mg | 17.9% |
| DHA | 434 | mg | 48.2% |
| Omega-6 | 0.518 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.84 | mg |
| Selenju | 36.5 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 46 | mcg | 5.1% |
| vitamin B1 | 0.11 | mg | 9.2% |
| vitamin B2 | 0.12 | mg | 9.2% |
| vitamin B3 | 1.6 | mg | 10.0% |
| vitamin B6 | 0.4 | mg | 23.5% |
| vitamin B9 | 5 | mcg | 1.3% |
| vitamin B12 | 0.3 | mcg | 12.5% |
| vitamin D | 5.6 (224 UI) | mcg | 37.3% |
| vitamin E | 0.84 | mg | 5.6% |
| vitamin K | 0.1 | mcg | 0.1% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 10 | mg | 1.0% |
| iron | 0.29 | mg | 1.6% |
| magnesium | 41 | mg | 10.3% |
| phosphorus | 194 | mg | 27.7% |
| potassium | 256 | mg | 9.8% |
| sodium | 68 | mg | 3.0% |
| zinc | 0.4 | mg | 3.6% |
| copper | 0.019 | mg | 2.1% |
| manganese | 0.015 | mg | 0.7% |
| selenium | 36.5 | mcg | 66.4% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 543 | mg | 77.6% | 173% |
| Isolewċina | 849 | mg | 60.6% | 145% |
| Lewċina | 1498 | mg | 54.9% | 125% |
| Liżina | 1693 | mg | 80.6% | 180% |
| Metjonina | 744 | mg | 70.9% | 165% |
| Fenilalanina | 1342 | mg | 76.7% | 167% |
| Treonina | 808 | mg | 77.0% | 165% |
| Triptofan | 206 | mg | 73.6% | 159% |
| Valina | 950 | mg | 52.2% | 121% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti