Profil nutrizzjonali tajjeb
Ħbub tar-rummien biż-żerriegħa tagħhom, valuri għall-ħbub nejjin.
Il-ħbub tar-rummien, il-boroż żgħar taż-żerriegħa mimlija meraq, jittieklu bil-mgħarfa jew jitferrxu fuq insalati, jogurt u platti tar-ross madwar il-Lvant Nofsani, il-Kawkasu u l-Asja t'Isfel. Porzjon ta' 90 g fih madwar 75 kcal u 17 g ta' karboidrati, li minnhom 12 g huma zokkor, bi 3.6 g ta' fibra, ftit vitamina K u folat. Rummiena medja tagħti madwar 150 g ta' ħbub; iż-żrieragħ iqarmċin jittieklu magħhom u jipprovdu l-biċċa l-kbira tal-fibra u tax-xaħam.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 1.7g | 3.0% |
| Xaħam | 1.2g | 1.7% |
| Karboidrati | 18.7g | 6.2% |
| Zokkor Sempliċi | 6.54g | Stima |
| Karboidrati Kumplessi | 8.16g | Stima |
| Fibra | 4g | 16.0% |
| Ilma | 78g | 3.1% |
| Kaloriji | 83 | 3.7% |
Ikklikkja biex tara l-klassifika sħiħa tal-GI →
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.12 | g | 0.6% |
| Monounsaturated | 0.09 | g | 0.4% |
| Polyunsaturated | 0.08 | g | 0.6% |
| Omega-3 | 0.024 | g | Stima |
| Omega-6 | 0.056 | g | Stima |
| Trans | 0 | g | 0.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina C | 10.2 | mg |
| Vitamina E | 0.6 | mg |
| Selenju | 0.5 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin B1 | 0.067 | mg | 5.6% |
| vitamin B2 | 0.053 | mg | 4.1% |
| vitamin B3 | 0.29 | mg | 1.8% |
| vitamin B6 | 0.075 | mg | 4.4% |
| vitamin B9 | 38 | mcg | 9.5% |
| vitamin C | 10.2 | mg | 11.3% |
| vitamin E | 0.6 | mg | 4.0% |
| vitamin K | 16.4 | mcg | 13.7% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 10 | mg | 1.0% |
| iron | 0.3 | mg | 1.7% |
| magnesium | 12 | mg | 3.0% |
| phosphorus | 36 | mg | 5.1% |
| potassium | 236 | mg | 9.1% |
| sodium | 3 | mg | 0.1% |
| zinc | 0.35 | mg | 3.2% |
| copper | 0.158 | mg | 17.6% |
| manganese | 0.119 | mg | 5.2% |
| selenium | 0.5 | mcg | 0.9% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 40 | mg | 5.7% | 110% |
| Isolewċina limiting | 33 | mg | 2.4% | 49% |
| Lewċina | 68 | mg | 2.5% | 49% |
| Liżina | 64 | mg | 3.0% | 59% |
| Metjonina | 32 | mg | 3.0% | 61% |
| Fenilalanina | 85 | mg | 4.9% | 91% |
| Treonina | 50 | mg | 4.8% | 88% |
| Triptofan | 23 | mg | 8.2% | 154% |
| Valina | 49 | mg | 2.7% | 54% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti