Valur nutrizzjonali eċċezzjonali
Salamun roża (gorbusha), l-iżgħar salamun tal-Paċifiku, valuri għall-ħuta nejja.
Is-salamun roża (gorbusha) huwa l-aktar salamun selvaġġ tal-Paċifiku komuni, jinbiegħ frisk, iffriżat u fil-laned u jissajjar bħal salamun ieħor. Porzjon nej ta' 150 g jagħti madwar 190 kcal u 31 g ta' proteina b'inqas minn 7 g ta' xaħam, inkluż madwar 0.8 g tax-xaħmijiet omega-3 EPA u DHA, u huwa għoli ħafna fil-vitamina B12, fil-vitamina D, fin-niaċina u fis-selenju. Fih inqas xaħam mis-salamun tal-Atlantiku mrobbi fl-irziezet, għalhekk jinxef malajr meta jissajjar iżżejjed.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 20.5g | 36.6% |
| Xaħam | 4.4g | 6.3% |
| Karboidrati | 0g | 0.0% |
| Zokkor Sempliċi | 0g | Stima |
| Karboidrati Kumplessi | 0g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 76g | 3.0% |
| Kaloriji | 127 | 5.6% |
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 0.81 | g | 4.0% |
| Monounsaturated | 1.35 | g | 5.4% |
| Polyunsaturated | 0.81 | g | 6.2% |
| Omega-3 | 0.243 | g | Stima |
| EPA | 182 | mg | 20.2% |
| DHA | 333 | mg | 37.0% |
| Omega-6 | 0.567 | g | Stima |
| Trans | 0.03 | g | 1.5% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.4 | mg |
| Selenju | 31.4 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 35 | mcg | 3.9% |
| vitamin B1 | 0.08 | mg | 6.7% |
| vitamin B2 | 0.105 | mg | 8.1% |
| vitamin B3 | 8 | mg | 50.0% |
| vitamin B6 | 0.611 | mg | 35.9% |
| vitamin B9 | 4 | mcg | 1.0% |
| vitamin B12 | 4.15 | mcg | 172.9% |
| vitamin D | 10.9 (436 UI) | mcg | 72.7% |
| vitamin E | 0.4 | mg | 2.7% |
| vitamin K | 0.4 | mcg | 0.3% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 7 | mg | 0.7% |
| iron | 0.38 | mg | 2.1% |
| magnesium | 27 | mg | 6.8% |
| phosphorus | 261 | mg | 37.3% |
| potassium | 366 | mg | 14.1% |
| sodium | 75 | mg | 3.3% |
| zinc | 0.39 | mg | 3.5% |
| copper | 0.063 | mg | 7.0% |
| manganese | 0.011 | mg | 0.5% |
| selenium | 31.4 | mcg | 57.1% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 543 | mg | 77.6% | 156% |
| Isolewċina | 954 | mg | 68.1% | 146% |
| Lewċina | 1562 | mg | 57.2% | 117% |
| Liżina | 1759 | mg | 83.8% | 168% |
| Metjonina | 736 | mg | 70.1% | 147% |
| Fenilalanina | 1587 | mg | 90.7% | 177% |
| Treonina | 1066 | mg | 101.5% | 196% |
| Triptofan | 221 | mg | 78.9% | 154% |
| Valina | 1100 | mg | 60.4% | 126% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti