Profil nutrizzjonali tajjeb
Dundjan ikkapuljat (madwar 93% dgħif), valuri għal-laħam nej.
Kapuljat tad-dundjan, normalment taħlita ta' laħam ċar u laħam skur, użat għall-burgers, pulpetti, chili u zlazi tal-għaġin minflok il-kapuljat taċ-ċanga. Porzjon ta' 150 g nej jagħti madwar 220 kcal, 29.5 g ta' proteina u 11.5 g ta' xaħam, u huwa għani fin-niaċina, fil-vitamina B6, fis-selenju, fil-fosfru u fiż-żingu. Fih madwar nofs ix-xaħam tal-kapuljat taċ-ċanga 85/15; il-kapuljat tas-sider tad-dundjan ittikkettjat bħala mingħajr xaħam fih saħansitra inqas xaħam. Stenna li jitlef madwar kwart tal-piż tiegħu fit-tisjir.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 19.7g | 35.2% |
| Xaħam | 7.7g | 11.0% |
| Karboidrati | 0g | 0.0% |
| Zokkor Sempliċi | 0g | Stima |
| Karboidrati Kumplessi | 0g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 72g | 2.9% |
| Kaloriji | 148 | 6.6% |
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 2.02 | g | 10.1% |
| Monounsaturated | 2.64 | g | 10.6% |
| Polyunsaturated | 2.21 | g | 17.0% |
| Omega-3 | 0.663 | g | Stima |
| EPA | 6 | mg | 0.7% |
| DHA | 8 | mg | 0.9% |
| Omega-6 | 1.547 | g | Stima |
| Trans | 0.1 | g | 5.0% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.09 | mg |
| Selenju | 21.9 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin A | 20 | mcg | 2.2% |
| vitamin B1 | 0.066 | mg | 5.5% |
| vitamin B2 | 0.156 | mg | 12.0% |
| vitamin B3 | 6.73 | mg | 42.1% |
| vitamin B6 | 0.564 | mg | 33.2% |
| vitamin B9 | 7 | mcg | 1.8% |
| vitamin B12 | 1 | mcg | 41.7% |
| vitamin D | 0.4 (16 UI) | mcg | 2.7% |
| vitamin E | 0.09 | mg | 0.6% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 19 | mg | 1.9% |
| iron | 1.09 | mg | 6.1% |
| magnesium | 23 | mg | 5.8% |
| phosphorus | 200 | mg | 28.6% |
| potassium | 237 | mg | 9.1% |
| sodium | 58 | mg | 2.5% |
| zinc | 2.35 | mg | 21.4% |
| copper | 0.096 | mg | 10.7% |
| manganese | 0.008 | mg | 0.3% |
| selenium | 21.9 | mcg | 39.8% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 582 | mg | 83.1% | 170% |
| Isolewċina | 880 | mg | 62.9% | 137% |
| Lewċina | 1622 | mg | 59.4% | 124% |
| Liżina | 1757 | mg | 83.7% | 171% |
| Metjonina | 786 | mg | 74.9% | 160% |
| Fenilalanina | 1461 | mg | 83.5% | 166% |
| Treonina | 901 | mg | 85.8% | 168% |
| Triptofan | 223 | mg | 79.6% | 158% |
| Valina | 910 | mg | 50.0% | 106% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti