Profil nutrizzjonali tajjeb
Tiġieġ ikkapuljat (madwar 8% xaħam), valuri għal-laħam nej.
Kapuljat tat-tiġieġ, normalment mil-laħam tal-koxxa u tas-sider b'ftit ġilda, użat għall-pulpetti, patties, dumplings u platti moqlija malajr fit-taġen. Porzjon ta' 150 g nej jagħti madwar 215 kcal, 26 g ta' proteina u 12 g ta' xaħam, u huwa għani fin-niaċina, fil-vitamina B6 u fil-fosfru, b'ħafna potassju. Huwa simili għall-kapuljat tad-dundjan fix-xaħam u fil-kaloriji; il-kapuljat tas-sider tat-tiġieġ fih ħafna inqas xaħam. Jitlef madwar kwart tal-piż tiegħu meta jissajjar.
Il-valuri nutrizzjonali huma għall-prodott nej
| Nutrijent | Valur | DV |
|---|---|---|
| Proteina | 17.4g | 31.1% |
| Xaħam | 8.1g | 11.6% |
| Karboidrati | 0.04g | 0.0% |
| Zokkor Sempliċi | 0.01g | Stima |
| Karboidrati Kumplessi | 0.03g | Stima |
| Fibra | 0g | 0.0% |
| Ilma | 73g | 2.9% |
| Kaloriji | 143 | 6.4% |
| Aċidu Xaħmi | Ammont | Unità | DV |
|---|---|---|---|
| Saturated | 2.3 | g | 11.5% |
| Monounsaturated | 3.61 | g | 14.4% |
| Polyunsaturated | 1.51 | g | 11.6% |
| Omega-3 | 0.453 | g | Stima |
| EPA | 8 | mg | 0.9% |
| DHA | 23 | mg | 2.6% |
| Omega-6 | 1.057 | g | Stima |
| Trans | 0.07 | g | 3.5% |
L-antiossidanti (eż. vitamina C, vitamina E, selenju, polifenoli, karotenojdi) jgħinu jipproteġu ċ-ċelloli mill-istress ossidattiv u jappoġġaw is-saħħa. Jinsabu fil-frott, ħaxix, ġewż u xi prodotti tal-annimali.
Komposti b'attività antiossidanti. Il-vitamina C, E u s-selenju huma inklużi meta jkunu preżenti fil-prodott.
| Kompost | Ammont | Unità |
|---|---|---|
| Vitamina E | 0.27 | mg |
| Selenju | 10.2 | mcg |
| Vitamina | Ammont | Unità | DV |
|---|---|---|---|
| vitamin B1 | 0.109 | mg | 9.1% |
| vitamin B2 | 0.241 | mg | 18.5% |
| vitamin B3 | 5.58 | mg | 34.9% |
| vitamin B6 | 0.512 | mg | 30.1% |
| vitamin B9 | 1 | mcg | 0.3% |
| vitamin B12 | 0.56 | mcg | 23.3% |
| vitamin D | 0.1 (4 UI) | mcg | 0.7% |
| vitamin E | 0.27 | mg | 1.8% |
| vitamin K | 0.8 | mcg | 0.7% |
| Mineral | Ammont | Unità | DV |
|---|---|---|---|
| calcium | 6 | mg | 0.6% |
| iron | 0.82 | mg | 4.6% |
| magnesium | 21 | mg | 5.3% |
| phosphorus | 178 | mg | 25.4% |
| potassium | 522 | mg | 20.1% |
| sodium | 60 | mg | 2.6% |
| zinc | 1.47 | mg | 13.4% |
| copper | 0.065 | mg | 7.2% |
| manganese | 0.016 | mg | 0.7% |
| selenium | 10.2 | mcg | 18.5% |
| Aċidu Amminiku | Ammont | Unità | DV | DIAAS |
|---|---|---|---|---|
| Istidina | 529 | mg | 75.6% | 175% |
| Isolewċina | 794 | mg | 56.7% | 140% |
| Lewċina | 1361 | mg | 49.9% | 118% |
| Liżina | 1509 | mg | 71.9% | 166% |
| Metjonina | 634 | mg | 60.4% | 146% |
| Fenilalanina | 1287 | mg | 73.5% | 166% |
| Treonina | 727 | mg | 69.2% | 154% |
| Triptofan | 147 | mg | 52.5% | 118% |
| Valina | 826 | mg | 45.4% | 109% |
Valuri kull 100 g
Żid prodotti hawn fuq biex tara tqabbil ġenb ma' ġenb.
L-eqreb skont il-profil tal-makronutrijenti