Pangasius

Good nutritional profile

Pangasius (basa, swai), a farmed freshwater catfish, values for the raw fillet.

Pangasius — photo 1

Pangasius from Vietnam, sold as basa or swai, is an inexpensive mild white fish traded mostly as frozen skinless fillets. A 150 g raw fillet gives about 145 kcal and 25 g of protein with about 4 g of fat, and is high in vitamin B12 and phosphorus. Values are based on channel catfish, a related catfish; frozen fillets are often glazed with ice or treated with phosphates, so check the net weight on the pack.

High proteinLow carb

Nutrition values are for the raw product

Macronutrients Distribution

Protein: 16.4g (85.4%)
Fat: 2.8g (14.6%)
Carbs: 0g
Fiber: 0g

Basic Nutritional Info

NutrientValueDV
Protein16.4g29.3%
Fat2.8g4.0%
Carbs0g0.0%
Simple Sugars0gEstimate
Complex Carbs0gEstimate
Fiber0g0.0%
Water80g3.2%
Calories954.2%

Fatty Acids Composition

Fatty AcidAmountUnitDV
Saturated0.72g3.6%
Monounsaturated0.84g3.4%
Polyunsaturated0.87g6.7%
Omega-30.261gEstimate
EPA130mg14.4%
DHA234mg26.0%
Omega-60.609gEstimate
Trans0g0.0%

Antioxidants

Antioxidants (e.g. vitamin C, vitamin E, selenium, polyphenols, carotenoids) help protect cells from oxidative stress and support health. They are found in fruits, vegetables, nuts, and some animal products.

Compounds with antioxidant activity. Vitamin C, E and selenium are included when present in the product.

CompoundAmountUnit
Vitamin C0.7mg
Vitamin E0.38mg
Selenium12.6mcg

Vitamins

VitaminAmountUnitDV
vitamin A15mcg1.7%
vitamin B10.21mg17.5%
vitamin B20.072mg5.5%
vitamin B31.91mg11.9%
vitamin B60.116mg6.8%
vitamin B910mcg2.5%
vitamin B122.23mcg92.9%
vitamin C0.7mg0.8%
vitamin D0.2 (8 IU)mcg1.3%
vitamin E0.38mg2.5%
vitamin K1mcg0.8%

Minerals

MineralAmountUnitDV
calcium14mg1.4%
iron0.3mg1.7%
magnesium23mg5.8%
phosphorus209mg29.9%
potassium358mg13.8%
sodium43mg1.9%
zinc0.51mg4.6%
copper0.034mg3.8%
manganese0.025mg1.1%
selenium12.6mcg22.9%

Essential Amino Acids

Amino AcidAmountUnitDVDIAAS
Histidine 482mg68.9%173%
Isoleucine 755mg53.9%144%
Leucine 1331mg48.8%125%
Lysine 1504mg71.6%180%
Methionine 661mg63.0%165%
Phenylalanine 1192mg68.1%167%
Threonine 718mg68.4%165%
Tryptophan 183mg65.4%159%
Valine 844mg46.4%121%

Compare with other products

Values per 100 g

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Allergens

Fish

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