Chicken Gizzards

Good nutritional profile

Chicken gizzards (stomachs), values for raw, cleaned gizzards.

Chicken Gizzards — photo 1

The muscular stomach of the chicken, sold cleaned and usually simmered, stewed or fried until tender; common in Eastern Europe, Asia, Africa and the US South. A 100 g portion gives about 95 kcal and 18 g of protein with only 2 g of fat, plus good amounts of vitamin B12, zinc, iron and selenium. Gizzards are tough and need long, slow cooking, about 1 to 2 hours of simmering.

High proteinLow carb

Nutrition values are for the raw product

Macronutrients Distribution

Protein: 17.7g (89.4%)
Fat: 2.1g (10.6%)
Carbs: 0g
Fiber: 0g

Basic Nutritional Info

NutrientValueDV
Protein17.7g31.6%
Fat2.1g3.0%
Carbs0g0.0%
Simple Sugars0gEstimate
Complex Carbs0gEstimate
Fiber0g0.0%
Water79g3.2%
Calories944.2%

Fatty Acids Composition

Fatty AcidAmountUnitDV
Saturated0.53g2.7%
Monounsaturated0.51g2.0%
Polyunsaturated0.36g2.8%
Omega-30.108gEstimate
Omega-60.252gEstimate
Trans0.06g3.0%

Antioxidants

Antioxidants (e.g. vitamin C, vitamin E, selenium, polyphenols, carotenoids) help protect cells from oxidative stress and support health. They are found in fruits, vegetables, nuts, and some animal products.

Compounds with antioxidant activity. Vitamin C, E and selenium are included when present in the product.

CompoundAmountUnit
Vitamin C3.7mg
Vitamin E0.33mg
Selenium25.5mcg

Vitamins

VitaminAmountUnitDV
vitamin A19mcg2.1%
vitamin B10.028mg2.3%
vitamin B20.231mg17.8%
vitamin B33.68mg23.0%
vitamin B60.112mg6.6%
vitamin B95mcg1.3%
vitamin B121.21mcg50.4%
vitamin C3.7mg4.1%
vitamin E0.33mg2.2%

Minerals

MineralAmountUnitDV
calcium11mg1.1%
iron2.49mg13.8%
magnesium15mg3.8%
phosphorus148mg21.1%
potassium237mg9.1%
sodium69mg3.0%
zinc2.72mg24.7%
copper0.116mg12.9%
manganese0.055mg2.4%
selenium25.5mcg46.4%

Essential Amino Acids

Amino AcidAmountUnitDVDIAAS
Histidine 393mg56.1%128%
Isoleucine 511mg36.5%89%
Leucine 1290mg47.3%110%
Lysine 1356mg64.6%147%
Methionine 662mg63.0%150%
Phenylalanine 1230mg70.3%156%
Threonine 650mg61.9%135%
Tryptophan 195mg69.6%154%
Valine limiting633mg34.8%82%

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Values per 100 g

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