Milk 1.5%

Good nutritional profile

Cow's milk with 1.5% fat, values per 100 ml.

Milk 1.5% — photo 1

Milk with 1.5% fat is a common low-fat milk in Europe and Russia, used as a drink and in coffee, tea, cereal and cooking. A 250 ml glass has about 120 kcal, 8.5 g of protein and 4 g of fat, and gives about 305 mg of calcium; it is high in vitamin B12 and riboflavin, with useful phosphorus. It has the same protein and calcium as whole milk with about half the fat, and less natural vitamin A.

Low carbLow calorie

Macronutrients Distribution

Protein: 3.4g (34.3%)
Fat: 1.5g (15.2%)
Carbs: 5g (50.5%)
Fiber: 0g

Basic Nutritional Info

NutrientValueDV
Protein3.4g6.1%
Fat1.5g2.1%
Carbs5g1.7%
Simple Sugars1.75gEstimate
Complex Carbs3.25gEstimate
Fiber0g0.0%
Water93g3.7%
Calories482.1%

Glycemic Index

Low (0-55) Medium (56-69) High (70+)
37

Click to view full GI ranking →

Fatty Acids Composition

Fatty AcidAmountUnitDV
Saturated0.89g4.5%
Monounsaturated0.39g1.6%
Polyunsaturated0.09g0.7%
Omega-30.027gEstimate
Omega-60.063gEstimate
Trans0g0.0%

Antioxidants

Antioxidants (e.g. vitamin C, vitamin E, selenium, polyphenols, carotenoids) help protect cells from oxidative stress and support health. They are found in fruits, vegetables, nuts, and some animal products.

Compounds with antioxidant activity. Vitamin C, E and selenium are included when present in the product.

CompoundAmountUnit
Vitamin E0.04mg
Selenium3.5mcg

Vitamins

VitaminAmountUnitDV
vitamin A21mcg2.3%
vitamin B10.047mg3.9%
vitamin B20.182mg14.0%
vitamin B30.09mg0.6%
vitamin B60.038mg2.2%
vitamin B95mcg1.3%
vitamin B120.49mcg20.4%
vitamin E0.04mg0.3%
vitamin K0.1mcg0.1%

Minerals

MineralAmountUnitDV
calcium122mg12.2%
iron0.03mg0.2%
magnesium11mg2.8%
phosphorus97mg13.9%
potassium150mg5.8%
sodium44mg1.9%
zinc0.41mg3.7%
copper0.019mg2.1%
manganese0.004mg0.2%
selenium3.5mcg6.4%

Essential Amino Acids

Amino AcidAmountUnitDVDIAAS
Histidine 102mg14.6%178%
Isoleucine 175mg12.5%163%
Leucine 320mg11.7%147%
Lysine 283mg13.5%165%
Methionine 109mg10.4%132%
Phenylalanine 346mg19.8%236%
Threonine 144mg13.7%161%
Tryptophan 43mg15.4%182%
Valine 221mg12.1%154%

Compare with other products

Values per 100 g

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Allergens

Dairy

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