Good nutritional profile
Plain almond butter from ground roasted almonds, no salt, values as sold.
Almond butter is ground roasted almonds, spread on bread and fruit, stirred into porridge and smoothies and used in baking. Two tablespoons (about 30 g) have about 185 kcal, 6 g of protein and 17 g of mostly monounsaturated fat, and are high in vitamin E (about 7 mg), copper, manganese and riboflavin, with good magnesium and about 100 mg of calcium. Salted or sweetened versions add sodium or sugar.
| Nutrient | Value | DV |
|---|---|---|
| Protein | 21g | 37.5% |
| Fat | 55.5g | 79.3% |
| Carbs | 18.8g | 6.3% |
| Simple Sugars | 6.58g | Estimate |
| Complex Carbs | 1.92g | Estimate |
| Fiber | 10.3g | 41.2% |
| Water | 2g | 0.1% |
| Calories | 614 | 27.3% |
| Fatty Acid | Amount | Unit | DV |
|---|---|---|---|
| Saturated | 4.15 | g | 20.8% |
| Monounsaturated | 32.45 | g | 129.8% |
| Polyunsaturated | 13.61 | g | 104.7% |
| Omega-3 | 4.083 | g | Estimate |
| Omega-6 | 9.527 | g | Estimate |
| Trans | 0 | g | 0.0% |
Antioxidants (e.g. vitamin C, vitamin E, selenium, polyphenols, carotenoids) help protect cells from oxidative stress and support health. They are found in fruits, vegetables, nuts, and some animal products.
Compounds with antioxidant activity. Vitamin C, E and selenium are included when present in the product.
| Compound | Amount | Unit |
|---|---|---|
| Vitamin E | 24.21 | mg |
| Selenium | 2.4 | mcg |
| Vitamin | Amount | Unit | DV |
|---|---|---|---|
| vitamin B1 | 0.041 | mg | 3.4% |
| vitamin B2 | 0.939 | mg | 72.2% |
| vitamin B3 | 3.16 | mg | 19.8% |
| vitamin B6 | 0.103 | mg | 6.1% |
| vitamin B9 | 53 | mcg | 13.3% |
| vitamin E | 24.21 | mg | 161.4% |
| Mineral | Amount | Unit | DV |
|---|---|---|---|
| calcium | 347 | mg | 34.7% |
| iron | 3.49 | mg | 19.4% |
| magnesium | 279 | mg | 69.8% |
| phosphorus | 508 | mg | 72.6% |
| potassium | 748 | mg | 28.8% |
| sodium | 7 | mg | 0.3% |
| zinc | 3.29 | mg | 29.9% |
| copper | 0.934 | mg | 103.8% |
| manganese | 2.131 | mg | 92.7% |
| selenium | 2.4 | mcg | 4.4% |
| Amino Acid | Amount | Unit | DV | DIAAS |
|---|---|---|---|---|
| Histidine | 550 | mg | 78.6% | 131% |
| Isoleucine | 813 | mg | 58.1% | 103% |
| Leucine | 1483 | mg | 54.3% | 93% |
| Lysine limiting | 612 | mg | 29.1% | 49% |
| Methionine | 364 | mg | 34.7% | 60% |
| Phenylalanine | 1744 | mg | 99.7% | 162% |
| Threonine | 555 | mg | 52.9% | 85% |
| Tryptophan | 159 | mg | 56.8% | 92% |
| Valine | 937 | mg | 51.5% | 89% |
Values per 100 g
Add products above to see a side-by-side comparison.
Closest by macronutrient profile