Grilled Cheese Sandwich

Ingredients

• Bread slices 2
• Cheddar cheese, sliced 60 g
• Butter, softened 15 g

Instructions

1. 1

   Butter one side of each bread slice.

2. 2

   Place one slice butter-side down in a cold skillet and lay the cheese on top.

3. 3

   Cap with the second slice, butter-side up.

4. 4

   Cook over medium-low heat for about 3 minutes until the underside is golden.

5. 5

   Flip carefully and cook the other side until golden and the cheese is fully melted.

6. 6

   Remove, cut diagonally, and serve immediately.